Not all Florida native plants are edible and not all edible plants fall into the herb or tea category: The Florida native edible plants that we are currently working with have multiple uses such as; medicinal & culinary applications, and we will do our best to provide as much accurate information as possible, please consult your physician before consuming any plants. Some of the edible flowers that can be grown or found in Florida: 

Arugula
Beans
Blackberry
Blueberry
BokChoy
Broccoli
Brussel Sprouts
Cabbages
Cantaloupe
Carrot
Cauliflower
Celery
Chard
Chia
Chicory
Coco Plum
Collards
Corn
Cucumber
Dragon Fruit
Duck Potato
Eggplant
Grapes
Honey Dew Melon
Kale
Leek
Lemon Grass
Lettuce
Onion
Papaya
Peas
Pepper
Pumpkin
Radish
Sorrel (Rumex Acetosa)
Spinach
Strawberry
Sunflower
Squash
Tomato
Turnip
Watermelon
Wheatgrass
Williow